Sri Lankan Style Herb-Crusted Fish Steak

A perfectly seared fish steak topped with a rich coconut and herb crust, baked until golden and crisp. Simple ingredients, bold Sri Lankan flavor. Ingredients: Fish steak Fish steak – 200g x 2 Salt and pepper – to taste Chili powder – a pinch Coconut oil – a small amount Mustard cream – as needed […]
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Homemade Prawn & Lemongrass Oil

Turn prawn waste into liquid gold 🦐✨ This rich, aromatic oil will upgrade ANY dish in seconds. Ingredients: • Prawn heads & shells (500g prawns) • 2 lemongrass sticks • 4 garlic cloves • 20g ginger • 250ml extra virgin coconut oil Method: Clean and drain prawn heads & shells. In a pan, cook with […]
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Pineapple Glazed Chicken Thigh

Bring a tropical twist to your dinner table with this Pineapple Glazed Chicken Thigh recipe! Juicy chicken thighs are seared to perfection and coated in a rich, sweet, and spicy pineapple glaze made with ginger, lemongrass, sesame, and a hint of chili. Ingredients: 4 Chicken thighs (with skin, rolled & knotted with lemongrass) 200ml Pineapple […]
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Chef Chathurika

Private Chef • Recipe Creator • Food Influencer

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